Bakery Ingredients

Master Martini Gran Centramerica - Dark Compound

Default Title
SKU VMM AX47HB
$71.65
Price per case · Tax included
Quantity
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Made to order. Produced fresh in Spokane, WA — not warehoused.
Ships nationwide via UPS or FedEx. Production 10–14 business days.
Family owned · Spokane, WA · 40+ years of artisan craft.
Contains Milk and Soy. Produced in a shared facility that processes Milk, Eggs, Tree Nuts, Peanuts, Wheat, Sesame, and Coconut. Contact us for full ingredient documentation.

Dark Compound Chocolate - 22 lb Bulk Box

This rich, smooth dark compound is crafted for a bold cocoa flavor and velvety texture, making it ideal for enrobing, dipping, molding, and drizzling over baked goods. Made without hydrogenated oils and fats, it offers a cleaner, high-quality finish and delivers consistent performance for both commercial and artisan creations. Kosher Certified, it meets strict quality standards while providing exceptional versatility in professional kitchens and bakeries.

Perfect For:

  • Coating truffles, cookies, and candies

  • Enrobing cakes and pastries

  • Molding seasonal or custom chocolate shapes

  • Creating dessert garnishes

  • Drizzling over brownies, donuts, or bars

Ingredients: Sugar, palm kernel oil, cocoa [10%], cocoa processed with alkali [10%], emulsifier (lecithins), natural vanilla flavoring.

Allergens: May contain milk and tree nuts (all derivatives).
Weight: 22 lb (10 kg) box.
Shelf Life: 540 days when stored in a dry place at max 68°F (20°C).
Kosher Certification: Certified Dairy.

Storage Cool, dry place · Below 65°F
Minimum order 1 case
Production time 10–14 business days
Ships from Spokane, WA